The effect of dietary xylitol on dentin formation in ovariectomized rats

Authors

  • Martti Svanberg Institute of Dentistry, University of Oulu, Oulu, Finland
  • Eeva-Liisa Hietala Institute of Dentistry, University of Oulu, Oulu, Finland
  • Matti Knuuttila Institute of Dentistry, University of Oulu, Oulu, Finland

DOI:

https://doi.org/10.3109/00016359409029059

Keywords:

Dentin apposition, osteoporosis, xylitol

Abstract

Svanberg M, Hietala E-L, Knuuttila M. The effect of dietary xylitol on dentin formation in ovariectomized rats. Acta Odontol Scand 1994;52:82–85. Oslo. ISSN 0001-6357

Twenty-nine 3-month-old female Wistar rats were labeled by means of a single intraperitoneal tetracycline injection. Nineteen animals were subsequently ovariectomized, whereas a control group of 10 animals underwent sham operations. All the animals received the basal diet, and 10 of the ovariectomized animals were given an additional dietary xylitol supplementation (5%). Three months later the animals were killed by decapitation, and dentinal apposition on the molars was measured. The results indicate that supplementation of the diet with 5% xylitol had an attenuating effect on the enhanced dentin formation caused by ovariectomy, but the mechanism remains unsolved.

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Published

1994-01-01